Food
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Sweet treats in a Stockholm cafe. The Swedes are pretty fanatic about their coffee and have a variety of pastries to go with it.
Rava Idlis fresh off the stove. Rava idlis are made from semolina and buttermilk or yogurt. Other ingredients such as nuts and lentils are also added. These idlis are a staple breakfast, often served with onion and other chutneys.
A typical south Indian breakfast consisting of dosas (crepes made of fermented batter), coconut chutney and coarsely ground spiced lentil mixed with oil.
A typical Tamil breakfast consists of idlies (steamed rice or semolina dumplings) and other courses. Normally Idlis are served with different types of chutneys for sides. In this photo, we have tomato-onion and coconut chutneys with the idlis.
Fresh home-made pizza with paneer (Indian country cheese), home grown basil, hierloom tomatoes and red bell-pepper paste.
Vadais are a staple south Indian breakfast item made with lentil batter and deep fried.
